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Castello – San Pietro
Tipo: By feet
Zona: Historical Area | Sestiere "Castello"
Giardini, San Giuseppe, San Pietro, Arsenale, San Martino
Ventian cooking

Nettle soup with fava beans
Ingredients 1 liter chicken stock, 500g nettle, 300g fava beans (or peas), 1 tablespoon olive oil, 50g butter, 50g rice flour, salt and pepper. Preparation Clean some of the most tender nettle leaves and blanche them in boiling water, rinse them in cold water, drain well and mince them. Add the nettle to the chicken stock, add the [...]recent news
Venice Carnival 2023 – programme
Venice becomes an open-air theatre for this year’s Carnival celebrations, dedicated to free expression and creativity! From 4 to 21 February 2023, the Venice Carnival returns, spread across the city’s campi, squares, calli and streets. The Arsenale will once again be the protagonist of a spectacular show on the water, to which will be added […]